main dishes/ pizza + pasta

Creamy Tomato Pasta

Creamy Tomato Pasta (Vegan)

Print Recipe
Serves: 2-3 Cooking Time: 15-20 minutes

Ingredients

  • 1/2 cup raw cashews
  • 1/2 cup water
  • 1/4 cup nutritional yeast
  • 1 tsp sea salt
  • 1 tsp garlic powder
  • 1 tbsp olive oil
  • 10-12 fresh cherry tomatoes
  • 1/2 box spaghetti noodles

Instructions

1

Cook spaghetti according to box directions.

2

While spaghetti is cooking, blend cashews, water, nutritional yeast, garlic, and sea salt. Set aside.

3

Warm a skillet on medium heat, then add olive oil and tomatoes. Cook until tender. (5-7 minutes)

4

Add the cashew mixture to the skillet and cook until warmed through.

5

Once warmed, add pasta to bowls and top with sauce.

Notes

Add more water to the sauce based on your preferred consistency.

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